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NEW YEAR’S MENU


Appetizers:
Terrine of lamb with red curry and cherry pepper
&
Tiger shrimp with black sesame

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Oyster in ceviche with avocado and aji amarillo

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Langoustine with sea plankton, cauliflower couscous and pickled vegetables

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Soup of seafood, ginger and kafferlime

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Wild sea bass with sea fennel, cucumber, bimi,   spirulina and velouté of cider

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Grapefruit sorbet with espuma from roses and cava

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Tenderloin of Spanish venison with dried tomato chutney, candied potatoes, grilled onions, chestnuts in brandy, ashes of truffle and Jamaican pepper sauce

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Cannelloni of green tea and mint, wild strawberry coulis, sesame and honey crumble, and ice cream of toffee and chocolate


8 course menu with matching wines, water and coffee, DJ, Cotillon, lucky grapes with cava, free open bar with mix drinks, cava, beer ... etc.

€ 147 per person all inclusive




 

 

 

 

 

 

 

 

 







 

 

 

 

 

 

 

 

 

 


 

Casa Del Maco

Tel: (0034) 965 73 28 42
Fax: (0034) 965 73 01 03
Moile: (0034) 699 069 926